2004September 2004. It is the
largest yielding vertical well ever drilled in the state of

BOTTLED WATER VERSUS
Who
would have thought twenty years ago that Americans today would be
buying
bottled water just like a can of soda pop?
In fact, the bottled water industry is an $8.3 billion a year
business
and the demand for bottled water increases 7% to 10% a year. Why buy bottled water? Convenience is a big
factor. No doubt the availability of bottled water at every convenience
store
or gas station makes it very easy to buy. What is
the cost for convenience? A quick survey of area convenience stores
showed the
average cost of bottled water was $1.41 per liter (prices varied from
$.89 to
$1.89). A liter is a little more than a quart.
For the same $1.41 you could fill a one liter bottle 3,024 times
with
Another
reason why consumers buy bottled water is the perception by some that
it is
safer than city water. The bottled water
industry works hard to project an image of pristine conditions using
pictures
of snow covered mountains or sparkling mountain streams. Their brand
names
evoke the image of an untarnished wilderness origin for their product.
But is
that a true picture
of reality? The Natural Resources
Defense Council (NRDC), a group that researches and promotes
environmental
issues, examined the source of different brands of bottled water. In
many cases
the bottles are filled directly from a city water tap at the bottling
plant. In
other cases they have their own
source of water separate from a city system. In one case
they found that the water was obtained from a well in a parking lot
located next to a hazardous waste
dumpsite.
What
about the quality? Public Water Systems
(PWS) like the Marshalltown Water Works are closely monitored and
regulated by
the Environmental Protection Agency’s rules and regulations concerning
quality
and safety. Bottled water is not as closely regulated as a PWS. The
NRDC study found
contamination in popular brands including bacteria, nitrates, arsenic,
other
inorganic contaminants, and synthetic organic compounds. In some cases
the
contaminants were greater than the level considered safe in water for
human
consumption by the EPA. No doubt many
bottled brands are safe but possibly some are not.
It should be reassuring to know that your
City water is consistently safe and of a high quality.
It is tested and evaluated hourly every day
of every year to assure you of its excellent quality and safety.
The quantity of bottled water
sold in
*****
The Marshalltown Water Works
obtains a portion of its water from the
Mississippian aquifer. The aquifer was determined to be not susceptible
to
contamination because the characteristics of the aquifer and overlying
material
prevent easy access of contaminants to the aquifer.
The Mississippian wells will not be
susceptible to most contaminant sources except through pathways to the
aquifer
such as abandoned or poorly maintained wells.
A detailed evaluation of your source water was completed by the
Iowa
Department of Natural Resources, and is available from the Marshalltown
Water
Works at (641) 753-7913.
*****
For over 100 years the Marshalltown Water Works has been committed to providing the safest, highest quality, and most reliable drinking water. This report gives you an overview of our treatment process from the source to your faucet.You will see that the contaminants
detected in your drinking water are very minute compared to the
standards set
by the Environmental Protection Agency (EPA) Guidelines for Drinking
Water.
The source of your water is
ten deep wells located on the north side of the
|
|
SUBSTANCE |
HIGHEST LEVEL ALLOWED (MCL) |
MAXIMUM CONTAMINANT LEVEL GOAL |
MARSHALLTOWN’S
HIGHEST LEVEL DETECTED |
SOURCES OF CONTAMINANT |
|
|
MICROBIOLOGICAL CONTAMINANTS |
|
|||
|
Total
Coliform Bacteria |
5% Positive |
0
Positive |
1
Positive |
Naturally
present in the environment |
|
|
|
COPPER Regulated at Customer Tap |
|
|||
|
Copper |
1.3 ppm* |
1.3
ppm* |
0.027
ppm |
Corrosion of
plumbing systems; Erosion of natural deposits; Leaching from wood
preservatives |
|
|
|
INORGANIC CONTAMINANTS |
|
|||
|
Fluoride |
4.0 ppm |
4.0 ppm |
1.2
ppm |
Water
additive which promotes strong teeth; Erosion of natural deposits;
Discharge from fertilizer & aluminum factories |
|
|
Combined
Radium (p Ci/l)*** |
5 p Ci/L |
0 p
Ci/L |
0.9
p Ci/L |
Erosion of
natural deposits |
|
|
Sodium** |
N/A |
N/A |
14.6
ppm |
Erosion of
natural deposits; Added to water during treatment process |
|
|
|
DISTRIBUTION SYSTEM March 1999 |
|
|||
|
Xylenes |
10 ppm |
10 ppm |
0.0008
ppm |
Typical
source: Discharges from petroleum factories; discharge from chemical
factories |
|
|
NOTE: The EPA requires monitoring of over 80
drinking water contaminants. Those listed above are the only
contaminants detected in your drinking water. For a complete list,
contact Marshalltown Water Works. |
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|
Inorganic
Chemicals – Chemical substances of mineral origin, such as
lead and copper. |
|||||
|
Maximum
Contaminant Level (MCL) – The highest level of a contaminant allowed in
drinking water. MCLs are set as close to the MCLGs as feasible using
the best available treatment technology. |
|||||
|
Maximum
Contaminant Level Goal (MCLG)
– The level of contaminant in drinking water below which there is no
known or expected risk to health. MCLGs allow for a margin of safety. |
|||||
|
Microbiological
Contaminants – Very small
organisms, such as bacteria, algae, plankton, and fungi. |
|||||
|
p
Ci/L – picocurie per liter |
|||||
|
ppm – parts of contaminant per million parts of
water |
|||||
|
N/A – Non-applicable |
|||||
|
*Action Level – The concentration of a contaminate which triggers treatment or other requirement which a water system must meet. |
|||||
IMPORTANT HEALTH INFORMATION
Some people may be more vulnerable
to contaminants in drinking water than the general population.
Immuno-compromised persons such as persons with cancer undergoing
chemotherapy,
persons who have undergone organ transplants, people with HIV/AIDS or
other
immune systems disorders, some elderly, and infants can be particularly
at risk
from infections. These people should
seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to
lessen the risk of infection by cryptosporidium and other microbial
contaminants are available from the Safe Drinking Water Hotline.
In order to
ensure that tap water is safe to drink, EPA prescribes regulations,
which limit
the amount of certain contaminants in water provided by public water
systems. FDA regulations establish
limits for contaminants in bottled water that must provide the same
protection
for public health. Any bottled water
that is labeled “drinking water” has to meet EPA’s drinking water
regulations. Drinking water, including
bottled water, may
reasonably be expected to contain at least small amounts of some
contaminants.
The presence of contaminants does not necessarily indicate that water
poses a health risk.
More information about contaminants and potential health effects
can be obtained by calling the Environmental Protection Agency’s
(EPA) Safe Drinking Water Hotline.
SAFE DRINKING
WATER
HOTLINE
1-800-426-4791
www.epa.gov/OGWDW
MARSHALLTOWN
WATER WORKS
BOARD
OF TRUSTEES MEETINGS
Third
Monday of each month
205
East State Street
Marshalltown,
IA 50158
For
more detailed
information on
water analysis call
Water
Production Plant
753-3997
Customer
Service
753-7913