2001
I stand proud to announce to visitors that
they are in
Marshalltown and show off with pride the school colors of red and blue,
but I
never forget that I am here to provide good, safe drinking water and
fire
protection to my fellow Marshalltownians.
I love to reminisce but look with great
expectation to
the next fifty years. The future of
Marshalltown lies in the hands of our young people.
A great philosopher once said, “If you dwell
on the past, you will miss the future.”
P.S. I still miss the glass tube in the J.C.
Penny’s
store that carried the brass container to the top of the store for
change, the
aroma of fresh-baked bread coming from Strand Bakery on Main Street,
and the
smell of popcorn being popped at the stand on the corner of Third
Avenue and
Main Street.

For over 100 years the Marshalltown Water Works has been committed to providing the safest, highest quality, and most reliable drinking water. This report gives you an overview of our treatment process from the source to your faucet.
You will see that the
contaminants detected in your drinking
water are very minute compared to the standards set by the
Environmental
Protection Agency (EPA) Guidelines for Drinking Water.
The source of your water
is nine deep wells located on the
north side of the Iowa River drawing water from the Mississippian
Aquifer. The water is pumped to the
treatment plant
where it first goes through aeration to remove iron, radon, and
hydrogen
sulfide. It then travels to the softening basin for removal of the
excess
hardness and the remaining iron. The
water then has the pH adjusted and flows to the filters where it passes
through
the sand filters to remove the remaining very small particles. Chlorine is added as a disinfectant as well
as fluoride to prevent tooth decay before being stored in the
underground clear
well. The water is pumped from the clear
well to the distribution system for public use.
The Marshalltown
Laboratory and Production Staff collect
samples hourly at the water plant and daily from the distribution
system at
various locations around the city to ensure the safety and purity of
the water
supplied to you.
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NEW WELL
This summer the
Marshalltown Water Works will drill the
first new well in the new wellfield located west of the water treatment
plant
and north of the
|
|
HIGHEST LEVEL ALLOWED (MCL) |
MAXIMUM CONTAMINANT LEVEL GOAL |
HIGHEST LEVEL DETECTED |
|
|
|
MICROBIOLOGICAL CONTAMINANTS |
|
||
|
Total
Coliform Bacteria |
5% Positive |
0
Positive |
0
Positive |
Naturally
present in the environment |
|
|
|
|
|
|
|
|
|
COPPER Regulated at
Customer Tap |
|
|
|
Copper |
1.3 mg/l* |
1.3
mg/l* |
0.032
mg/l |
Corrosion of
plumbing systems; Erosion of natural deposits; Leaching from wood
preservatives |
|
|
|
INORGANIC CONTAMINANTS |
|
|
|
Fluoride |
4.0 mg/l |
4.0 mg/l |
1.2
mg/l |
Water
additive which promotes strong teeth; Erosion of natural deposits;
Discharge from fertilizer & aluminum factories |
|
Nitrate (as
Nitrogen) |
10.0 mg/l |
10.0 mg/l |
á1.0 mg/l |
Runoff from
fertilizer use; Leaching from septic tanks; Sewage; Erosion of natural
deposits |
|
Sodium |
N/A |
N/A |
13.8
mg/l |
Erosion of
natural deposits; Added to water during treatment process |
|
Total
Trihalomethanes (TTHM): Failed to monitor for contaminant |
|
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IMPORTANT HEALTH INFORMATION
Some people may be more vulnerable
to contaminants in drinking water than the general population.
Immuno-compromised persons such as persons with cancer undergoing
chemotherapy,
persons who have undergone organ transplants, people with HIV/AIDS or
other
immune systems disorders, some elderly, and infants can be particularly
at risk
from infections. These people should
seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to
lessen the risk of infection by cryptosporidium and other microbial
contaminants are available from the Safe Drinking Water Hotline.
In order to
ensure that tap water is safe to drink, EPA prescribes regulations,
which limit
the amount of certain contaminants in water provided by public water
systems. FDA regulations establish
limits for contaminants in bottled water that must provide the same
protection
for public health. Any bottled water
that is labeled “drinking water” has to meet EPA’s drinking water
regulations. Drinking water, including
bottled water, may
reasonably be expected to contain at least small amounts of some
contaminants.
The presence of contaminants does not necessarily indicate that water
poses a health risk.
More information about contaminants and potential health effects
can be obtained by calling the Environmental Protection Agency’s
(EPA) Safe Drinking Water Hotline.
SAFE DRINKING
WATER
HOTLINE
1-800-426-4791
www.epa.gov/OGWDW
MARSHALLTOWN
WATER WORKS
BOARD
OF TRUSTEES MEETINGS
Third
Monday of each month
205
East State Street
Marshalltown,
IA 50158
For
more detailed
information on
water analysis call
Water
Production Plant
753-3997
Customer
Service
753-7913